coconut burfi

Coconut burfi 

Ingredients 

Sugar-1/4 cup

Condensed milk -1/4 cup

Milk - 1/2 cup

Butter -1 tsp

Food colour -2 drops(optional)

Dessicated coconut- 1 cup

Method

Heat a pan put sugar and condensed milk , when the sugar melts add butter ..

Add milk and let it boil slightly,  add the food colour and then add the dessicated coconut and cook until it thickens..

Line a bowl with butter paper and transfer the cooked item to it and let it cool in refrigerator for 2 hours ...

Cut and serve the burfi....